What You Must Know About Yourself

After I read this arti­cle, I find it is absolutely fas­ci­nated me. I want to share it with you here and hope that you get the same “ah-ha!” moment from the results of the study as I did.

It is writ­ten by Jon (7 Min­utes Mus­cle), hope you enjoy it as well, fol­low­ing is his entire message.

Have you ever met some­one who thought they were … well, “more spe­cial” than they really are?

Per­haps they believe them­selves to be fan­tas­tic musi­cians when in real­ity they stink. Or maybe they think they know some­thing about XYZ when in real­ity they are hope­lessly lost.

When I was on the debate team in col­lege I ran across a lot of these types of folks. Debaters who, even after being thor­oughly trounced main­tained vic­tory. I also saw this while dab­bling in box­ing (I never really boxed, but my father was into it.) Fight­ers would almost always claim vic­tory when they were clearly beaten.

But never is this self-blindness more evi­dent than in the fit­ness world… espe­cially body­build­ing. Man, ‘every­one’ seems to think they are in bet­ter shape than they really are in these shows.

Almost every­one.

There’s a minor­ity — per­haps you are a part of that minor­ity — that can actu­ally see them­selves as they really are.

But this minor­ity, accord­ing to the Kruger/Dunning Study, also have a hand­i­cap: The over­es­ti­mate the tal­ent of oth­ers and under­value their own.

Let me para­phrase the results of the KD study before let­ting you know why I think it’s vital for us all to under­stand it.

1. The study look at self-perception and com­pe­tency and how they relate.

2. The study showed a strik­ing result between those who lit­er­ally ‘were’ com­pe­tent at some­thing ver­sus those who merely “thought” they were com­pe­tent but were actu­ally incompetent.

3. Those who were incom­pe­tent even after being showed the results of the test, still per­ceived their com­pe­tence to be far greater than it actu­ally was.

4. After being showed the results, the truly “com­pe­tent” adjusted their per­cep­tions to be more accu­rate in the pos­i­tive direc­tion (aka a release of false mod­esty or over-expectation of the gen­eral
population.)

5. In short: Incom­pe­tence breeds an inabil­ity to “rec­og­nize” incom­pe­tence, while being com­pe­tent allows you to rec­og­nize the skill more accu­rately in your self but yet over­shoot the mark when it comes to rec­og­niz­ing it in others.

Whew! That’s a mouth­ful… and you’re prob­a­bly still won­der­ing what this has to do with any­thing, despite being really kinda cool.

Every­thing.

This is the fun­da­men­tal link between mas­tery of a dietary and/or fit­ness solu­tion and those who “dab­ble” at it and pro­claim success.

I can­not tell you how many times I’ve met the dab­blers — folks who gen­uinely believed them­selves to be “healthy eaters”, “in ter­rific con­di­tion”, and “so lean they can eat anything.”

The irony: Almost all of them were fat…I mean F-doubleA T — F A T.

One woman in par­tic­u­lar stands out. She was lec­tur­ing a group of pro­fes­sional fit­ness bud­dies and myself over din­ner about how to eat “in align­ment with your body’s nat­ural energy.”

Blah, blah, blah… All I saw was the roles of body­fat hang­ing over her belt and the “wing effect” — the flap­ping under­arm body­fat — wav­ing at me as she raised her arms. (Wow, that sounded…)

Harsh? Per­haps.… but it’s nec­es­sary to the story.

Now, all of us “knew” that she was hope­lessly lost, even if some of her points had valid­ity. Why? Because we are all com­pe­tent in the art/skill/science of body-shaping.

It wasn’t until she said, “Look at me… I mean, I can barely keep my weight on! I lit­er­ally have to eat dessert every night just to keep from being too skinny!” that I hit the break­ing point.

What do you con­sider to be too skinny?” I asked.

Any­thing under 12% body­fat for a woman,” she said. Tech­ni­cally, a pretty good answer. That’s very lean for a woman.

But she wasn’t any­where NEAR 12% body­fat. 22%… per­haps. 32%… more like it.

Okay, what’s your body­fat right now?” (I know, this is get­ting heated… : )

Oh, I think it’s too low… under 12%.” Wow.

Well, I hap­pen to have calipers in my room if you want to check to make sure (as I try to main­tain my com­po­sure) you’re not get­ting too lean.”

Here’s the shocker: She agreed.

Oh, that’s great! Sure, let’s go…”

Now here was an oth­er­wise very intel­li­gent gal who was com­pletely blind to her own com­pe­tency when it came to her own body and what worked for her nutritionally.

And frankly, it shocked me when she said “yes” as I NEVER expected it. I really wanted out, as I didn’t want to embar­rass her. That was not my inten­tion. I was just curi­ous as to why she was think­ing the way she was.

Well, up to the room we go and I mea­sured her body­fat. My lat­ter guess was pretty close: 29.7%.

What to do.… what to do.…

Well folks, I’ll let you guess what I did. All I will say is that I han­dled myself as a gen­tle­men — mean­ing “gen­tle” man. And it turned out to be a pos­i­tive expe­ri­ence for her.

But this led me to won­der why I have just the oppo­site reac­tion with myself. I usu­ally see myself in far ‘worse’ shape than I really am.

Herein lies the value of the KD Study:

1. If you see your­self worse than you are, you may be quite com­pe­tent but really over-estimate the results and com­pe­tency of oth­ers. The harm in this is if you are like me you can turn to “anti-depressing” tools like food from being bummed out! (More on that in my Fit365Online arti­cle on my “drug addiction.”)

2. If you are not com­pe­tent, you may over­es­ti­mate your health and fit­ness lev­els. This can lead to ‘seri­ous’ health and social issues.

3. The more open-minded and intel­li­gent a per­son is, the more apt they are toward learn­ing com­pe­tency and learn­ing how to eval­u­ate their self. This is cru­cial in know­ing what to do, how to eat, and how to exer­cise to meet your own spe­cific goals.

If you want to read the study, it was pub­lished in the Jour­nal of Per­son­al­ity and Social Psy­chol­ogy; 1999, vol.77, no.6, pp1121-1134.”

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